OverviewIf you own one bar or restaurant, |
OpportunityBased on recorded statistics collected by TapDynamics and our strategic partners, Operators, on average, are losing 15% to 30% of all draught beer poured at their locations. Draught beer is one of the highest margin products sold generating 70% - 80% gross margins. |
SolutionThe TapAdvisor Service from TapDynamics monitors every draught beer pour and sale, providing you with complete visibility whether you are at your location or not. Learn More » |