The TapAdvisor Service is designed to help increase your draught beer profitability by:
Monitoring performance by providing actionable information daily which leads to changes In staff behavior and equipment modifications
- Recapturing lost revenue by reducing or eliminating pours with no point-of-sale transaction (e.g. “give-aways”)
- Reducing waste by managing and reducing over-pouring and monitoring equipment performance like temperature and pressure
- Improving draught beer quality by monitoring equipment performance and providing training information to staff
- Improving operational visibility by offering diagnostic tools to monitor equipment performance and identify issues as they occur
- Driving staff accountability
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Overview of the TapAdvisor Service
Each year 15-30% of all draught beer goes down the drain. The industry is losing 100’s million dollars every year.
