Multi-Unit Operator
Based on recorded statistics collected by TapDynamics and our strategic partners, Operators, on average, are losing 15% to 30% of all draught beer poured at their locations. Draught beer is one of the highest margin products sold generating 70% - 80% gross margins.
Independent Operator
If you own one bar or restaurant, or a couple of locations, your time is already spread thin. Let TapDynamics provide you with the peace of mind that someone is keeping a close eye on your draught beer operations.
Concession Operator
Draught beer profitability is even higher at stadiums, event arenas and airports, due to the higher price point per beer. In addition, concession operators generally have a very limited period of time to sell draught beer, making it even more important to maximize draught beer yield.
Hotel & Casino Operator
Hotels and Casinos have multiple bars located within each property. Recognizing that you have a captive audience through the guests in your properties, a poor quality product, unregistered sales or significant waste can significantly impact your profitability.
“Draught beer monitoring equipment is only as good as the service that goes with it. The TapAdvisor service from TapDynamics manages all of the analysis for us which is the key reason for our improvement in draught beer profitability.” - Paul Potvin, CFO, Elephant Bar Restaurants